London Shellfish: A Culinary Tradition Rooted in the Heart of the City
London, a city known for its diverse and dynamic food scene, has long been a hub for fresh and flavourful seafood. Among the many treasures the capital has to offer, shellfish holds a special place in the hearts of locals and visitors alike. From bustling seafood markets to high-end restaurants, London shellfish has become synonymous with top-tier quality and an unforgettable dining experience. Whether you’re a connoisseur of oysters or a lover of lobster, London offers something to satisfy every palate.
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